Easter Brunch

Sunday April 12, 2009 ~ 12:00 - 4:00pm

Salads
Fruit Salad with Poppyseed Dressing
Locks with Chive Cream Cheese Mini Bagels
Mixed Greens with Choice of Dressings
Italian Pasta Salad

Breakfast
Special Eggs with Spinach, Onion, Garlic, Peppers and Parmesan Cheese
Scrambled Eggs
Classic Eggs Benedict
Country Ham
Sausage Patties
Bacon
Smoked Sausage
Hash Browns
Shrimp and Grits
Southern Style Biscuits
Sausage Gravy
French Toast

Lunch
Grilled Salmon with White Wine Lemon Caper Butter
Baked Ham with Fresh Pineapple
Fresh Stemmed Asparagus
Scalloped Potatoes with Parmesan au Gratin
Rolls and Butter

Assorted Desserts
Assorted Cakes and Pies
Sugar-free Desserts available

Adults $18, plus tax and gratuity
Children ages 5-10 years $9, plus tax and gratuity
Children under 5 Complimentary
Menu Subject to change